Recipes: Portabella Mushroom

Bruschetta with Portabellas

Ingredients: 10 ounces portabella mushrooms 1/4 cup olive oil 1 tsp. minced garlic 1 loaf Italian bread, cut diagonally in 12 slices 1 cup coarsely chopped plum tomatoes 2 tbs. capers 1/2 tsp. Italian seasonings 6 ounces goat cheese cut in 12 slices Directions: Preheat outdoor grill, or broiler until hot. Trim portabella stems, if attached, slice m...
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Sausage and Wild Mushroom Risotto

Ingredients: 2 tablespoons olive oil 1 pound Italian sweet sausage, casings removed, crumbled 8 ounces portobello mushrooms, stemmed, dark gills scraped out, caps diced 10 ounces fresh shiitake mushrooms, stemmed, diced 1 teaspoon chopped fresh thyme 1 teaspoon chopped fresh oregano 1 1/2 cups Madeira 6 cups chicken stock 1/2 cup butter 1 large oni...
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